Specialty Rolls

  • SPIDER ROLL – Tempura soft-shell crab, avocado and vegetables, topped with masago and eel sauce.
  • DRAGON ROLL – Shrimp tempura and cucumber, topped with eel and avocado.
  • DYNAMITE ROLL- Shrimp tempura and cucumber, topped with spicy crab salad and crunchy rice flakes, drizzled with eel sauce, spicy mayo and wasabi mayo.                     
  • MONSTER ROLL- Crab, avocado and cream cheese, topped with eel, avocado, eel sauce and fried onions.
  • RUBY ROLL- Spicy salmon mixed with crunchy rice flakes, cucumber and avocado. Topped with crab stick, spicy crab, eel sauce and crispy fried onions.
  • RAINBOW ROLL- California roll, topped with tuna, salmon, hamachi (yellowtail), and avocado, topped with red, green, orange, and black masago.                      
  • CRUNCHY K ROLL- Spicy tuna, fresh salmon, crab stick, masago and avocado lightly fried with panko and topped with eel sauce, spicy mayo and sprinkled scallions. Served with ponzu sauce.
  • CRUNCHY SALMON- Salmon and crab, lightly fried in panko and drizzled with aioli and sesame. Served with ponzu sauce.
  • CRUNCHY SPICY TUNA- Spicy tuna, crab and avocado, and lightly fried in panko and drizzled with aioli and sesame. Served with ponzu sauce.
  •  NICOLE-LA ROLL- Fresh tuna, salmon, cucumber and jalapeno, wrapped in soy paper. Topped with avocado, tempura flakes and drizzled with jalapeno sauce.
  • BUDDIST PACK- 3pcs. avocado roll, 3pcs. asparagus roll, 3pcs. fried tofu roll, and 3pcs. cucumber roll.
  • ORANGE BLOSSOM- Tuna, crab, and avocado, topped with tobiko, salmon, drizzled with eel sauce. Served with side of seaweed salad.
  • AMERICAN DREAM- Salmon, tuna and cream cheese topped with avocado, hamachi and black caviar.
  • AFTON VILLAGE- Shrimp tempura roll, topped with hamachi and salmon drizzled with spicy mayo, eel sauce and tobiko. Served with ponzu sauce.